Larkin on Memorial, Paces Properties mixed-use development across from Oakland Cemetery, is getting a new restaurant.
Chef Robert Phalen, best known for One Eared Stag and Mary Hoopa’s House of Fried Chicken & Oysters, is opening a new concept called Woodward & Park. It the 2,500 square foot restaurant will open this fall and “will offer innovative and locally-sourced interpretations of American cuisine,” according to a press release.
Phalen’s partner in the restaurant is James Brooks, an Atlanta developer. It will be located next to Squash Blossom and Full Commission.
“As a resident and business owner in Grant Park for more than twenty years, I can’t think of a better community for this one of a kind, chef-driven neighborhood bistro,” Brooks said in the press release. “I have been a fan of Chef Robert Phalen since One-Eared Stag opened and I can’t wait for the neighborhood to experience his artisanship at Woodward & Park.”
The restaurant will be open for lunch and dinner all week and a brunch menu is planned starting Labor Day Weekend.